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SUPERDELIC™ - ORGANIC
Plage de prix : 10,00€ à 249,65€ HTSuper delicious
“A newAromatic variety alreadyAromatic its fans. It is one of the only hops to offer this red fruit palette. These aromas are extremely volatile, so to get them into the beer, you have to use it at a low temperature. Otherwise, you will mainly get tart exotic aromas... There are worse things...”
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MOUTERE™ - ORGANIC
Plage de prix : 10,00€ à 40,00€ HTFor full-bodied IPAs with a passion fruit nose.
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NECTARON® - ORGANIC
10,00€ HTNEIPA star; soft, almost sweet, with an incredible "exotic multi-fruit" effect.
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PACIFIC GEM™ - ORGANIC
Widely used in Bittering, it is nonetheless an excellent hop Aromatic. It is one of the few hops that can bring out red fruit aromas.
NELSON SAUVIN™ - ORGANIC
Plage de prix : 10,00€ à 243,45€ HTThe Savior
“An old favorite that can save any IPA. In small doses, the white grape effect is noticeable, but at 5 g/L or more, a whole new range Aromatic . I've sometimes confused it with Mosaic. And since it has been produced in large quantities for a long time, it is easier to source. ”
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WAI-TI™ - ORGANIC
249,65€ HTWhy not? ?
“Wai-Ti is back!! With its low ABV, it's a must-have for NEIPAs, session beers, and other light, highly aromatic beers. The vine peach effect in cold DH is simply stunning.”
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RAKAU (Alpha Aroma - ORGANIC
End of organic production in New Zealand from 2022.
Rakau - Alpha Aroma production in Spain!
MOTUEKA™ - ORGANIC
Plage de prix : 8,00€ à 243,45€ HTMotueka, the rock star! 
“A must-have among NZ hops. A true Aromatic catalyst Aromatic works in all styles of beer. Just a few grams in a thirst-quenching lager and a half-pint becomes a pint, and one pint leads to another... and soon the keg is empty. It is one of the few hops that can release citrus aromas at all stages of brewing."
Here are some use cases:
- In a thirst-quenching pale ale: 2 g/L in the whirlpool to enhance the flavor without altering it.
- In a versatile IPA: A DH of 3 g/L during primary fermentation is sufficient to release pleasant fruity aromas.
- In a NEIPA: A DH of 6 g/L during fermentation to obtain exotic fruit flavors + A DH during aging to obtain the "cocktail" effect.
If you have any questions, please feel free to contact me.
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WAKATU - ORGANIC
Its floral freshness will delight fans of light beers.
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