Tettnang
We continue our tour of hop-growing regions with this famous German region: Tettnang! A little bit of geography Tettnang i...
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Louis Pasteur and Beer
But Louis Pasteur is known for vaccines, pasteurization, and all that...? Well, not only that! Let us tell you... For the record Bo...
Hoppy Christmas beers
Article written in collaboration with Alexandra Berry When we think of Christmas beers, it's hard not to think of big industrial brand...
Hop harvesting, from the 20th century to the present day (practices, machinery, techniques, etc.)
Article written in collaboration with Alexandra Berry . Origins of hop cultivation Hops have been cultivated since around 200 AD in Ba...
A brief history of hops in France
Article written in collaboration with Alexandra Berry. Although quite discreet, French hops have a long history dating back to the 8th...
The AMARILLO® legend
It's impossible you could have missed Amarillo®. Impossible. Whether conventional or organic, it's a rock star of US and European craft...
IPA: Origins and Evolution
Article written in collaboration with Alexandra Berry . Everyone knows IPA by now. Known for its bitterness, this style has developed ...
New Zealand hops: the hunt for green gold
New Zealand hops are highly prized in the brewing world for their organoleptic qualities, diverse flavor profiles, and dual aromatic an...
